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barbarianbrewingidaho

It’s AMERICAN CRAFT BEER WEEK! Grab your friends...

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May 10

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It’s AMERICAN CRAFT BEER WEEK! Grab your friends and come celebrate #craftbeer with us through May 16! We’ve got 19 Barbarian beers of draft at our Garden City Taproom and 24 Barbarian beers at @barbariandowntown .

#independentbeer #supportsmallbreweries #barbarianbrewing #craftbeerweek #americancraftbeerweek #localbeer

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Tonight is FIRST FRIDAY NOODLE NIGHT! ...

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May 7

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Tonight is FIRST FRIDAY NOODLE NIGHT! 5:00pm-8:30pm. Come on down to Garden City, grab a beer from Christy & Brock and order some delicious noodle bowls from @crisp.boise !

Extra outdoor seating available. Contactless ordering with Crisp: foodtruck.pub #5062

See you tonight! 🍜 🍺

#noodlenight #firstfriday #visitgardencity #barbarianbrewing #foodtrucks #foodtrucksandbeer

barbarianbrewingidaho

NEW BEER THOR’S DAY! The 2021 vintage of ARTIO 3...

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May 6

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NEW BEER THOR’S DAY! The 2021 vintage of ARTIO 3 is now available. ~
ARTIO 3 is a barrel aged sour Belgian Brown Ale with Raspberries.
Artio, the Celtic Goddess of abundance, nature and bears, is known for hibernating during the winter and awakening in the spring. In her honor, we spontaneously fermented an Oud Bruin in our coolship (aka koelschip) on October 21, 2019, her feast day. She slept in a forest of oak until we gifted her an abundance of post-hibernation raspberries in the spring of 2021.
8% ABV
Draft & 500ml bottles available at both Barbarian Taprooms.

_______________________________

Curbside: Link in bio

Shipping:
https://barbarianbrewing.bevv.com/

#newbeerthorsday #firstthursdayboise #thorsday #artio #artio3 #barbariansours #oldworldstylenewworldflavor #oudbruin #barrelagedsour

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Don’t forget to pick up some TRES BRUJAS Mexican...

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May 5

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Don’t forget to pick up some TRES BRUJAS Mexican style Lager for your #cincodemayo parties tomorrow! Pairs perfectly with tacos, sunshine and friends. 🌮 🍻

#tresbrujas #threewitches #barbarianbrewing #tacotuesday #mexicanlager #unleashyourbarbarian

barbarianbrewingidaho

TRES BRUJAS, Mexican style Lager, is the perfect ...

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May 2

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TRES BRUJAS, Mexican style Lager, is the perfect yard work day beer! Available on draft and in 16oz cans at both Barbarian Taprooms and online for curbside pickup.

#tresbrujas #lager #yardworkbeer #sundayfunday #barbarianbrewing #togobeer #mexicanstylelager

barbarianbrewingidaho

DWEEBS SOUR GOSE now on draft and in 16oz cans for...

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Apr 29

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DWEEBS SOUR GOSE now on draft and in 16oz cans for #newbeerthorsday ! German style Gose made with sour candy, 35 gallons of Tropical Fruit Punch and Hawaiian Punch Kool-Aid powder.
5% ABV
10 IBU

Also releasing today:

CHUCKLES ICE CREAM ALE ~
New Name, Same Great Dessert Ale!
Gold stout made with milk sugar (lactose), 10 gallons of chocolate syrup, peanuts and caramel.
8.5% ABV
30 IBU

TRES BRUJAS ~
Mexican style Lager made with flaked maize. Lagered for 6 weeks.
5.2% ABV
20 IBU

All three beers are available at the Garden City and @barbariandowntown Taprooms, as well as online for curbside pickup (link in bio).

#thorsday #candygose #candysourseries #candybeer #barbarianbrewing #barbariansours #unleashyourbarbarian

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A Dessert Ale classic (same beer, new name!) makes...

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Apr 28

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A Dessert Ale classic (same beer, new name!) makes a return tomorrow for #newbeerthorsday , along with a new Candy Sour and Mexican style Lager!

CHUCKLES ICE CREAM ALE ~
Formerly named Snickers, this is a
gold stout made with milk sugar (lactose), 10 gallons of chocolate syrup and a ridiculous amount of peanuts and caramel.
10% ABV
30 IBU
Draft & 16oz cans.

TRES BRUJAS ~
Mexican style Lager made with flaked maize. Lagered for 6 weeks.
5.5% ABV
20 IBU
Draft and 16oz cans.

DWEEBS SOUR GOSE ~
Light kettle sour made with Nerds Tropical Fruit candy, 35 gallons of Tropical Punch juice and Tropical Punch Kool-Aid powder.
5.5% ABV
10 IBU
Draft & 16oz cans.

#thorsday #icecreamale #chucklesicecreamale #dessertbeer #barbarianbrewing #unleashyourbarbarian

barbarianbrewingidaho

🍻 NEW BEER THOR’S DAY 🍻
IDAHO ...

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Apr 22

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🍻 NEW BEER THOR’S DAY 🍻
IDAHO STRATASPHERE ~ a super dank Double West Coast IPA made with @skagitvalleymalting malt and Idaho 7 hops from @crosbyhops and Strata hops from @indiehops . Happy Earth Day 🌎 everyone!
8.5% ABV
50 IBU
Draft & 16oz cans.

The 2nd #newbeer for today is ~
PEACH LEMONADE, a light kettle sour made with 50lbs of Country Time Lemonade and 250lbs of real peach 🍑 purée.
6% ABV
10 IBU
Available on draft & 16oz cans. Online store link in bio.

#newbeerthorsday #westcoastipa #ipalover #idaho7 #stratahops #thorsday #unleashyourbarbarian #idahocraftbeermonth #pintsupidaho #earthday

barbarianbrewingidaho

🍻 NEW BEER THOR’S DAY 🍻

PEACH ...

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Apr 22

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🍻 NEW BEER THOR’S DAY 🍻

PEACH LEMONADE is a light kettle sour made with 50lbs of Country Time Lemonade and 250lbs of real peach 🍑 purée.
6% ABV
10 IBU
Available on draft & 16oz cans. Online store link in bio.

The 2nd #newbeer for today is
IDAHO STRATASPHERE ~ a super dank Double West Coast IPA made with Idaho 7 hops from @crosbyhops and Strata hops from @indiehops .
8.5% ABV
50 IBU
Draft & 16oz cans.

#newbeerthorsday #peachlemonade #sourbeer #barbariansour #thorsday #unleashyourbarbarian #idahocraftbeermonth #pintsupidaho #lemonade

barbarianbrewingidaho

@everman_customs has started the long, tedious ...

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Apr 21

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@everman_customs has started the long, tedious process of building our #beastbar for the new Barbarian Taproom on 32nd & clay in Garden City! First up is drying out the lumber; halfway there with 1,322 pieces and 2,644 cuts so far.

#barbarianbeastbar #unleashyourbarbarian #visitgardencity #barbarianbrewing

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Up next in the Candy Sour Series: DWEEBS SOUR ...

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Apr 20

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Up next in the Candy Sour Series: DWEEBS SOUR GOSE! Releasing next Thor’s Day 4/29, this Tropical Punch candy Gose was made with Nerds candy and 35 gallons of Tropical Punch juice and Tropical Punch Kool-Aid powder.

DWEEBS GOSE will be available on draft and in 16oz cans on 4/29.

#candysour #candygose #dweebs #sourbeer #candybeer #thorsday #newbeerthorsday

barbarianbrewingidaho

Surprise release on Saturday, April 17! We moved ...

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Apr 16

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Surprise release on Saturday, April 17! We moved our MANGO 🥭 LASSI release to tomorrow so we can release this Collab in conjunction with @mountainswalkingbrewery !

MANGO LASSI~
Double Milkshake IPA made with mangoes, vanilla beans, milk sugar (lactose), cardamom, wheat, flaked oats, rice and Azacca, Citra and Motueka hops.
8% abv
30 IBU

Available on draft and 16oz cans TO GO at both Barbarian Taprooms and online for curbside pickup.

Look for Mountains Walking’s version in select Boise stores sometime soon.

#mangolassi #collaboration #milkshakeipa #mangoipa #collabbeer #unleashyourbarbarian #barbarianbrewing

barbarianbrewingidaho

Shimmy shimmy ya self in to get your sippa to da ...

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Apr 15

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Shimmy shimmy ya self in to get your sippa to da hoppa on for #newbeerthorsday !

OLD DIRTY BITTER (aka ODB)~ left in pic.
Spontaneously fermented hazy Pale Ale made with @skagitvalleymalting and El Dorado, Azacca, Moutere and Strata hops. ODB has a funkiness and fruitiness, as it was spontaneously fermented with our house harvested yeast.
4.8% ABV
30 IBU
Draft & crowlers.

HAZY AF~ Hazy IPA made with Cashmere, Citra, El Dorado and Moutere hops.
6.5% ABV
30 IBU
Draft & 16oz cans.

Both new beers are on draft at the Garden City and @barbariandowntown Taprooms a d online for curbside pickup (link in bio).

#thorsday #olddirtybastard #olddirtybitter #hazyaf #hazyipa #spontaneouspaleale #spontaneousbeer #oldworldstylenewworldflavor #barbarianbrewing

barbarianbrewingidaho

We had a great time yesterday doing trail ...

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Apr 14

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We had a great time yesterday doing trail maintenance on our Barbarian Brewing adopted trail at Seaman Gulch! Thank you to @ridge_to_rivers for guiding us as we helped fix drainage areas along the trail!

Seaman Gulch is a 2.1 mile mixed use, non-motorized trail in Northwest Boise and is part of the awesome Ridge to Rivers trail system.

#ridgetorivers #weloveboise #unleashyourbarbarian #barbarianswhocare #cityofboise #foothills #trailmaintenance

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Sneak peak of the future home of Barbarian ...

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Apr 13

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Sneak peak of the future home of Barbarian Brewing!
We will be moving our current Brewery and Taproom to 32nd & Clay in Garden City sometime Fall 2021. We are keeping our current 10bbl brewing system and do not intend to increase production or add distribution into the plans. Our goal is to build a kick ass taproom and beer garden, partner with a local food truck on-site and continue to create a rotating selection of IPAs, Kettle Sours, Candy Sours, Ice Cream Ales, Bourbon Barrel Stouts, Spontaneously fermented Barrel Aged Sours, and whatever other crazy ideas our brewing team dreams up. #oldworldstylenewworldflavor

Until we get moved, come visit us at 5270 W Chinden Blvd in Garden city and at @barbariandowntown . The Barbarian Downtown Boise Taproom will remain open after the move!

Cheers to #movingtotheeastside #stillingardencity

Locations

Boise Downtown Taproom

Hours
Mon-Wed: 3-10pm
Thurs: 3-11pm
Fri-Sat: 12pm-12am
Sun: 12-8pm

Address
1022 W Main St
Boise, Idaho 83702

Email Us

Garden City Brewery

Hours
Mon-Tues: 4-8pm
Wed-Thurs: 4-9pm
Fri-Sat: 2-9pm
Sun: 2-6pm

Address
5270 W Chinden Blvd
Garden City, ID 83714

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